Appetizers
Guacamole Small 12 / Large 19
Jalapeños, Onions, Cilantro, Tomatoes, and Fresh Lime
Chile Con Queso 13
Spicy Cheese and Pepper Dip
Queso Asado 14
Panela Cheese Baked in our Wood Oven with Chiles Torreados, Tomatillo Sauce, Curtido, and Avocado
Queso Flameado 15
Melted Cheese and Chorizo Casserole, Prepared Tableside
Ceviche 22
Gulf Shrimp and Red Snapper with Jalapeños, Tomatoes, Avocado, and Onions
Crab Cake 25
Jumbo Lump Crab Meat Served with Chipotle Cream Sauce & Poblano Pepper Sauce
Mushroom Quesadillas 12
Fresh Corn Tortillas with Mushrooms, Poblano Peppers, Mexican Cheeses, Onions, and Avocado tomatillo salsa
Add Grilled Chicken Breast
6
Add Beef Fajitas
9
Add Shrimp
9
Mixto Frito 17
Calamari, Octopus, Shrimp, Battered and Fried, Served with Jalapeños, and Chile Aioli
Nachos 13
Based on the ‘Original Nacho’ Prepared with Melted Cheese on House-Made Tortilla Chips with Beans, Sour Cream, Jalapeños, and Guacamole
Add Gilled Chicken Breast
6
Add Beef Fajitas
9
Add Shrimp
9
Soup & Salads
Caldo Xochitl 14
Shredded Chicken, Sliced Avocado, Rice, and Pico de Gallo in a Rich Broth
Caesar Salad 12
The Original 1924 Tijuana Recipe with Shaved Manchego Cheese and Roasted Garlic
Add Grilled Chicken Breast
7
Add Beef Fajitas
10
Fajita Salad 20
Choice of Beef or Grilled Chicken Breast with Spicy Pickled Carrots, Cheese, Avocado, Onions, and Pumpkin Seeds
India 20
Tostada Topped with Refried Beans, Cheese, Romaine Lettuce, Pico de Gallo, and Your Choice of Grilled Chicken Breast or Beef Fajitas
Chicken Adobo Salad 21
Grilled Chicken Breast with Baby Greens, Texas Pecans, Goat Cheese, Grapes, Avocado, and Sautéed Mushrooms in a Pink Peppercorn Vinaigrette
Sub Beef Fajita
6
Sub Grilled Shrimp
6
Mama Ninfa’s Original Tacos Al Carbon
Fajitas in a Flour Tortilla with Pico de Gallo, Guacamole, and Chile con Queso. Mama Ninfa Introduced the Fajita to North America with this Dish in 1973!
One Taco A La Ninfa
Beef Fajitas
18
Grilled Chicken Breast
16
Two Tacos A La Ninfa
Beef Fajitas
28
Grilled Chicken Breast
26
Tacos
Build Your Own Tacos Prepared with Housemade Corn Tortillas
Texas Redfish 23
With Coleslaw, Pico de Gallo, Chipotle Aioli, and Poblano Rice
Grilled Salmon 23
Tamarind-Glazed Salmon with Grilled Onions and Mango Salsa
Diablo Shrimp 26
Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Chipotle Aioli & Roasted Tomato Sauce
Pulpo Cazuelita 26
Wood Oven Roasted Octopus with Coleslaw, Grilled Yukon Potatoes, and Chile Aioli
Al Pastor 22
Wood Oven Roasted Pork with Pineapple, Onions, and Salsa de Tomatillo
Handmade Tamales
Two Large Tamales Prepared in the Southern Mexican Tradition
Chicken 18
Braised Chicken with Guajillo Peppers, Wrapped in Banana Leaves, and Served in Tomatillo Cream Sauce
Beef 21
Pulled Brisket with Guajillo Peppers, Wrapped in Corn Husks, and Served with Beef Gravy
Pork 18
‘Oaxacan-Style’ Braised Pork with Guajillo Peppers, Wrapped in Banana Leaves, and Served with Beef Gravy
Enchiladas
Antiguas 17
Cheese and Ranchera Sauce
Granjas 19
Wood Oven Roasted Chicken, Cheese, Crema Mexicana, and Ranchera Sauce
Al Carbon 25
Choice of Chicken or Beef Fajita with Cheddar Cheese and Beef Gravy
Suizas 19
Wood Oven Roasted Chicken with Avocado, Crema Mexicana, and Green Onions
Del Mar 26
Gulf Shrimp and Gulf Blue Lump Crab Meat with Chipotle Cream Sauce
Carnitas 20
Roasted Pork, Cheese, Crema Mexicana, Avocado, Beef Gravy, and Salsa de Tomatillo
Mole 20
Wood Oven Roasted Chicken Breast in Poblano Mole Sauce, Avocado, and Crema Mexicana
Ground Beef 20
Ground Beef with Beef Gravy Topped with Cheddar Cheese
Fajitas
Mama Ninfa’s Inspiration and Still, After All These Years, the Gold Standard
Fajita Plates Medium / Large
Served with Rice and Your Choice of Beans
Marinated and Grilled Beef Skirt Steak
38 / 58
Grilled Chicken
27 / 42
Chicken and Beef Combination
36 / 50
Grilled Veggie "Fajitas"
20 / 30
With Assorted Seasonal Vegetables
Ninfa’s “Award Winning” Fajita Burger 24
Ground and Chopped Fajita, Topped with Grilled Onions, Poblanos, Avocado, Cheese, Chipotle Aioli, and Served with Roasted Potato Wedges
Extras
Woodfire Grilled Quail
12 each
Baby Back Ribs 1/2 Rack
14 each
Garlic Butter Tampico Shrimp
4 each
Bacon-Wrapped Diablo Shrimp
5 each
Cheese Chile Relleno
7 each
Brisket Picadillo Chile Relleno
8 each
Pickled Carrots
2 each
Famous “Off The Menu” Toppings Medium 6 / Large 8
Berry
Tomatoes, Onions, Jalapeños, and Mushrooms
Chihuahua
Bacon, Peppers, Onions, and Cheese
Platos Del Mar
Texas Redfish 30
Wood Oven Roasted Texas Redfish served with Grilled Vegetables, Tomatillo Relish, and Poblano Rice
Shrimp Tampico 30
Classic Jumbo Gulf Shrimp Pan-Seared with Garlic Butter and Served with Rice and Your Choice of Beans
Ninfa’s Famous Shrimp Diablo 30
Jumbo Gulf Shrimp Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Lemon Butter, Rice, and Your Choice of Beans
Mole Salmon 30
Wood Oven Roasted Wild Caught Salmon with a Mole Spice Rub, Organic Stone Milled Grits, Poblano Pepper Sauce, Chipotle Cream Sauce, and Roasted Peppers
Platos Tejanos
El Eddie 19
Choice of Crispy or Soft Flour Tacos with Ground Beef Brisket Picadillo or Shredded Chicken
Tejas Combo 24
Choice of Chicken or Beef Fajitas, a Crispy Beef Taco, and a Cheese Enchilada with Beef Gravy
El Henry 19
A Beef Brisket Tamale, a Crispy Beef Taco, and a Cheese Enchilada with Beef Gravy
Flautas 21
Your Choice of Shredded Chicken or Beef Brisket with Onions, Guacamole, Crema Mexicana, and Coleslaw
Delicioso 22
Two Chicken Flautas and One Taco a la Ninfa with Guacamole and Pico de Gallo
Platos Fuertes
Adobo Carne Asada 36
Grilled Beef Skirt Steak Served with Potatoes, Onions, and Guajillo Chipotle Cream Sauce
Carnitas 24
Slow-Cooked Pork with Green Onions, Sliced Avocado, and Roasted Tomato Sauce
Cochinita Pibil 22
Wood Oven Roasted Pork, Pickled Onions, Plantains, and Sour Cream
Chile Rellenos 23
One Filled with Jack Cheese Picadillo, Topped with Ranchera Sauce
Braised Beef Carne Guisada 26
Braised Boneless Beef Stew with Potatoes, Peppers, and Onions
Grilled Quail 35
Three Quail Served with Sautéed Onions and Peppers
Ninfa’s Mixtas
Served with Pico de Gallo, Guacamole, Sour Cream, Rice, and Your Choice of Beans
Mixta Diablo 39
Jumbo Diablo Shrimp and Your Choice of Beef or Chicken Fajitas
El Nopalito 65 (Serves 2-3)
Tampico Shrimp, Baby Back Ribs, and Combination Fajitas (Beef & Chicken)
Mixta Ninfa 38
Combination Fajitas (Beef & Chicken) and Tampico Shrimp
Parilla Mixta 78 (Serves2-3)
Beef or Chicken Fajitas, Carnitas, Tampico Shrimp, Baby Back Ribs, and One Cheese Chile Relleno
Beverages
Aguas Frescas 5
Made Fresh Daily